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| English | Hindi | Malayalam | Gujarati |
| Almond | Badam | Badam | Badam |
| Aniseed | Saunf | Perungeerakam | Variyali |
| Apricot | Jardaloo | - | Jardaloo |
| Asafoetida | Hing | Kayam | Hing |
| Barley | Jav | Barley | Juvar |
| Bay Leaf | Tej Patta | Karuva Ela | Tej Patta |
| Bengal Gram Dal | Chana Dal | Kadala Parippu | Chana Dal |
| Black Gram Dal | Urad Dal | Uzhunnu Parippu | Adad Dal |
| Butter | Makhan | Venna | Maakhan |
| Cardamom | Elaichi | Aleyekkay | Alechi |
| Chick Peas | Kabuli Chana | Kadala (Valuthu) | Kabuli Chana |
| Cinnamon | Dalchini | Karuva Patta | Taj |
| Cloves | Loung | Grampu | Laving |
| Coriander Seeds | Dhania | Malli | Dhana |
| Corn / Maize | Makkai | Cholam | Makkai |
| Cream | Malai | Cream | Malai |
| Cumin Seeds | Jeera | Jeerakam | Jeeru |
| Curd/Yogurt | Dahi | Thair | Dahi |
| Curry Leaves | Kadi Patta | Kariveppila | Meetho Limbado |
| Egg | Anda | Mutta | Endu |
| Fenugreek | Methi | Uluva | Methi |
| Garlic | Lahsun | Veluttulli | Lasan |
| Ghee (Clarified Butter) | Ghee | Nai | Ghee |
| Ginger | Adrak | Enji | Aadu |
| Green Gram Dal | Mung Dal | Cherupayar Parippu | Mug Dal |
| Honey | Shahad | Tean | Madh |
| Jaggery | Gud | Sharkkara | Gol |
| Kidney Beans | Rajma | - | Rajma |
| Leban / Buttermilk | Lassi | Moru | Chaas |
| Millet | Bajra | - | Bajra |
| Milk | Dudh | Paal | Dudh |
| Mint | Pudina | Pudina | Pudina |
| Mustard | Sarson | Kaduku | Rai |
| Nutmeg | Jaiphal | Jadikkai | Jaiphal |
| Oregano | Ajwain | Aymodakam | Ajamo |
| Peanuts | Mungphali | Kappalandi | Shing |
| Pepper Corns | Kali Mirch | Kurumulaku | Mari |
| Poopy Seeds | Khas-Khas | Khas-Khas | Khas-Khas |
| Raisin | Kismis | Kismis | Kismis |
| Red Chillies | Lal Mirch | Chuvanna Mulaku | Lal Marcha |
| Red Gram Dal | Tur Dal | Tuvara Parippu | Tuver Dal |
| Rice | Chawal | Ari | Chokha |
| Rose Water | Gulab Jal | Panineer | Gulab Jal |
| Saffron | Keshar | Kumkuma Poov | Kesar |
| Semolina | Sooji | Rava | Ravo |
| Sesame Seeds | Til | Ellu | Tal |
| Sugar | Cheeni | Panchasara | Khand |
| Salt | Namak | Uppu | Meethu |
| Tamarind | Imli | Puli (Valan) | Imli |
| Turmeric | Haldi | Manjal | Haldar |
| Vermicelli | Sevaian | Semeia | Sevaian |
| Vineger | Sirka | Vinegeri | Sirko |
| Walnut | Akhrot | Walnut | Akhrot |
| Wheat | Gehun | Gotambu | Ghaun |
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